By Miriam Raftery
Photo: Dr. Gary Woods, GUHSD school board member, tastes locally-sourced foods along with students at Grossmont College “California Thursdays” event.
January 26, 2017 (El Cajon) -- Nearly 20,000 students in the Grossmont Union High School District participated today in a novel approach to school food: healthy, freshly prepared meals made with California-grown produce and fresh ingredients.
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