be prepared

FROM THE CHIEF'S CORNER: HIGH FIRE DANGER!

By Fire Chief Dan DiGiovanna

It’s not just the health concerns and power outages associated with hot days…we are stepping right into our first high pressure system of the season and if you ask any fire service authority, all will agree this will be an extremely dangerous fire season according to Fire Chief Sam DiGiovanna.


Error message

Support community news in the public interest! As nonprofit news, we rely on donations from the public to fund our reporting -- not special interests. Please donate to sustain East County Magazine's local reporting and/or wildfire alerts at https://www.eastcountymedia.org/donate to help us keep people safe and informed across our region.

THE FIVE MEAT SMOKING COMMANDMENTS

 
Chef Ted Reader’s brings on the smoke and the flavor with these tasty tidbits
 
April 29, 2012 (Toronto, Ont.)  --  With Spring already here, and Summer around the corner, people are gearing up to entertain guests during the warm summer months. Meat smoking is becoming very popular in local restaurants this season, and Chef Ted Reader has come up with these five easy tips from his new book, The Complete Idiot’s Guide to Smoking Foods, to help you get rolling the first time you fire up your smoker, and every time to follow.

 


Error message

Support community news in the public interest! As nonprofit news, we rely on donations from the public to fund our reporting -- not special interests. Please donate to sustain East County Magazine's local reporting and/or wildfire alerts at https://www.eastcountymedia.org/donate to help us keep people safe and informed across our region.