by Laura A. Lewis (Duke University Press, Durham, North Carolina, 2012, 370 pages)

Book Review by Dennis Moore

November 29, 2012 (San Diego) -- Before reading Chocolate and Corn Flour, I did not know that there was such a thing as a "Black" Mexico.” Having lived in Tijuana, Mexico for a number of years and visited a number of Mexican cities, such as Cancun and Rosarito Beach, this book comes as a revelation to me.