San Diego seafood

BEST HAPPY HOURS IN EAST COUNTY

 

 

Part IV in a series

By the East County Eaters

Week 4:  Downtown Café (El Cajon) and Anthony’s Seafood Grotto (La Mesa)

October 16, 2014 (San Diego’s East County) –In our fourth week of savoring great happy hours across our region, we stopped in at two establishments with deep roots in the community: Downtown Café, located in a historic brick that dates back to El  Cajon’s pioneer past, and Anthony’s Fish Grotto, a landmark restaurant serving up fresh seafood in La Mesa since 1946.

MASGOOF AT NAHRAIN: THE AFFORDABLE FEAST

 

 

East County Eater's Restaurant Review

Nahrain Fish & Chicken Grill (Facebook: NahrainFish&ChickenGrill)

1183 E. Main Street, #A, El Cajon, CA 92021 (619)334-3222

March 29, 2013 (El Cajon )—Masgoof—fish smoked whole in a clay oven with wood fire, Iraqi-style--at Nahrain Fish & Chicken Grill in El Cajon  is the freshest you’ll find in East County.  Choose from fish caught daily displayed in a glass case, or at times, take the opportunity to catch your own with a fishing net in a tiled pool inside this eatery, which is popular with  both Middle Eastern and Western customers.

My dining companion and I savor a whole red snapper that is tender and juicy on the inside, crispy on the outside with a paper thin skin and a delightful smoked wood flavor.  It is served with a mango sauce (amba) that is balanced, sweet and spicy, along with onions, tomatoes, lemon parsley and freshly baked tanoor bread.